LEARN AS YOU COOK

Professional chefs show you how to cook food from around the world. Explore new cuisines through video, Q&As and regular live classes.
Join the waitlist and be one of the first to get access to Rassa when we launch.

EXPLORE WORLD FOODS

Learn how food has helped shape the world and explore the influence it has on culture. Discover new cuisines and share your new culinary knowledge with people you cook for.

EXPLORE WORLD FOODS

Learn how food has helped shape the world and explore the influence it has on culture. Discover new cuisines and share your new culinary knowledge with people you cook for.

MASTER NEW SKILLS

Just like dancing, the key to cooking is about knowing the moves. Go beyond the essentials of cooking and learn new skills from professional chefs at home.

INGREDIENTS ON DEMAND

Bring theatre to your food and make each dish burst with flavour by combining tips and tricks from our chefs with specialist ingredients delivered direct to your door.

INGREDIENTS ON DEMAND

Bring theatre to your food and make each dish burst with flavour by combining tips and tricks from our chefs with specialist ingredients delivered direct to your door.

JOIN US ON OUR MISSION

To make cooking, eating and learning about food from all around the world accessible regardless of where you are - while giving professional chefs a platform to share their knowledge, culinary skills and experience.
how it works
1. discover new cuisines
Access the platform for a monthly fee and join exclusive live classes from professional chefs.
2. learn as you cook
Whether it's smoking, blanching or grilling, brush up on your skills while you're cooking.
3. Share your experience
Share your creations with the community and get tips and tricks from the professionals.
meet your CHEFS
Learn flavour pairings, regional techniques, how to use native ingredients, and much more from 50+ global experts.
Eugenia Kharina
Russian-European Food
Michellee Fox
Brazilian Classics
Kenneth Temple
New Orleans Creole Food
Erin Kanagy-Loux
Japanese & Amish Food
Eyal Jagermann
Israeli & Middle Eastern Food
what people are saying
Love this company. Amazing content and the live cooking classes are so much fun.
Eleanor House - via Trustpilot
Easy to use and has really improved my cooking skills. Given me lots of new ideas in the kitchen, especially helpful when restaurants are closed!
Johnny Battle- via Trustpilot
Rassa is your first step into the world of cooking and it is the key to eventually unlocking your full cooking potential.
Aindriu Green - via Trustpilot
I just wanted some inspiration and to learn from experts, and Rassa hit the nail on the head.
Johnny Garmeson- via Trustpilot
Culture represented well, more motived to try recipes.
Kurt Henderson - via Trustpilot
It’s been a great source for trying new cuisines and whilst we’re all stuck in doors food is the only way we can travel at the moment!
Olivia - via Trustpilot
This has been revolutionary for me over lockdown. I’ve always liked cooking but never been very good.
Charles Wells- via Trustpilot
I've been subscribed to the platform for the last few months and have loved learning from chefs around the world.
Tom - via Trustpilot
Thoroughly recommend the experience.
Clare - via Trustpilot
FREQUENTLY ASKED QUESTIONS
Got a question? Check below - or reach out using the live chat button
Join Waitlist

What is Rassa?

Rassa is a video-led cooking platform with recipes from chefs around the world. We set out with the vision of helping satisfy people's curiosities when cooking, and we're leading the way for people discovering new food, culture, and dishes. Equally importantly - we're helping create a global community of chefs, foodies, and home cooks and focusing specifically on supporting often overlooked communities in the mainstream media. With Rassa, you'll learn how to cook new dishes with cultural heritage - while eating restaurant-quality dishes that you've cooked yourself!

How much does it cost?

At the moment, Rassa is a subscription service costing $13.99/£10.99 p/m (or $140/£99 annually) (depending on where you're based). As part of your monthly subscription, you'll get access to all the content on the platform, as well as reduced entry to live classes from our chefs. You'll be the first to get access to new content, and soon you'll also be able to order ingredients directly to your door.

How does Rassa work?

We've actually created a little video for you so that you can see how the platform works. While things will likely change - this should give you an idea of what you can expect on the platform - if you have any questions, reach out!

Am I able to interact with the chefs?

At the moment, you can make requests for dishes directly to our chefs, and we're currently looking into how we best facilitate a community between our members and our chefs. From time to time, chefs may host a live Q&A session on the platform and you'll be able to interact with them at these times. And of course, when you're taking part in a live class - our chef is there to help answer any questions you have.

What type of device/browser do I need?

Currently, Rassa looks its best on a desktop device (computer screen - macOS or Windows are both great). We have a mobile-friendly version - and in the near future, you'll also have access to a mobile application - allowing you to stream the same great quality content from wherever you are.